Food Stamp Nutrition Education Program: Assisting food stamp recipients to become self-sufficient

被引：6

作者：

Joy, AB

Doisy, C

机构：

[1] Department of Nutrition, University of California, Davis

[2] Food Stamp Program, California Dept. of Social Services, Sacramento

[3] Department of Nutrition, 1143 Meyer Hall, University of California, Davis

来源：

JOURNAL OF NUTRITION EDUCATION | 1996年 / 28卷 / 02期

关键词：

D O I：

10.1016/S0022-3182(96)70039-0

中图分类号：

G40 [教育学];

学科分类号：

040101 ; 120403 ;

摘要：

The Food Stamp Nutrition Education Program (FSNEP) has been assisting food stamp recipients since the first state program began in 1986. Funding, provided by the Food Stamp administrative budget, is available as an option to all states; for those states that participate, there is a 50% match requirement. USDA Food and Consumer Service (FCS) is the federal agency that approves the Nutrition Education Plan (NEP). This paper will describe the FSNEP from the perspective of seven states: California, Georgia, Michigan, Missouri, New Hampshire, New Mexico, and Wisconsin. These states were chosen to represent various program administrative models used, as well as to describe the various forms of interagency collaboration.

引用

页码：123 / 126

页数：4