Biogenic polyamines affect activity of aminopeptidase B and alanyl aminopeptidase from porcine skeletal muscle

被引:9
作者
Flores, M
Aristoy, MC
Toldra, F
机构
[1] Inst. Agroquimica y Tecn. Alimentos, 46100 Burjassot, Valencia
关键词
biogenic amines; aminopeptidase B; alanyl aminopeptidase; pork; muscle;
D O I
10.1111/j.1365-2621.1996.tb14715.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The effect of biogenic polyamines (agmatine, cadaverine,;putrescine, spermidine, and spermine) on the activity of pork muscle aminopeptidase and alanyl aminopeptidase was investigated. Agmatine (5 mM) showed a powerful inhibitory effect for both enzymes (more than 50% inhibition). Cadaverine End less intensely putrescine showed similar inhibitory effects for both enzymes. All assayed polyamines inhibited activity of both aminopeptidases except spermine and spermidine which did not affect aminopeptidase B. Thus, one of these inhibitors could be used to avoid the interference of alanyl aminopeptidase when assaying aminopeptidase B in muscle extracts.
引用
收藏
页码:13 / &
页数:3
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