Carnitine in Parenteral Nutrition

被引：25

作者：

Borum, Peggy R. ^{[1
]}

机构：

[1] Univ Florida, Dept Food Sci & Human Nutr, Gainesville, FL 32611 USA

来源：

GASTROENTEROLOGY | 2009年 / 137卷 / 05期

关键词：

INFANTS; ACYLCARNITINES;

D O I：

10.1053/j.gastro.2009.08.016

中图分类号：

R57 [消化系及腹部疾病];

学科分类号：

100201 [内科学];

摘要：

Several new functions or metabolic uses of carnitine and improvements in assessment of carnitine status impact carnitine dosing recommendations. Carnitine dosing will likely be customized for patients at different stages of the life cycle and for patients with dysfunction of different organs. Nutrition supplementation of carnitine should be 2-5 mg . kg(-1) . day(-1) and be administrated via the route used for administration of macronutrients. Pharmacologic supplementation of carnitine should be 50-100 mg . kg(-1) . day(-1) and be reserved for the removal of toxic compounds from the body.

引用

页码：S129 / S134

页数：6

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