A mild and convenient procedure for the esterification of amino acids

被引：17

作者：

Anand, RC ^{[1
]}

Vimal ^{[1
]}

机构：

[1] Indian Inst Technol, Dept Chem, New Delhi 110016, India

来源：

关键词：

D O I：

10.1080/00397919808007170

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

Chiral amino acids are esterified in high yield and purity at room temperature by stirring with amberlyst-15 in alcohols.

引用

页码：1963 / 1965

页数：3

共 7 条

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BHATIA, VG ;

WAGH, SB .

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[4]

Bodanszky M., 1993, Principles of Peptides of Peptide Synthesis, V2, P74

[5]

BROOK MA, 1983, SYNTHESIS-STUTTGART, P201

[6]

KOTODZIEJCZYK AM, 1984, SYNTHESIS-STUTTGART, P865

[7]

WIDMER U, 1983, SYNTHESIS-STUTTGART, P135