Assessment of outcome of perioperative nutritional interventions

被引：10

作者：

Hulsewe, KWE ^{[1
]}

Meijerink, WJHJ

Soeters, PB

Von Meyenfeldt, MF

机构：

[1] Univ Hosp Maastricht, Dept Gen Surg, Maastricht, Netherlands

[2] Leiden Univ Hosp, Dept Gen Surg, Leiden, Netherlands

来源：

NUTRITION | 1997年 / 13卷 / 11-12期

关键词：

D O I：

10.1016/S0899-9007(97)00376-6

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 [营养与食品卫生学];

摘要：

[No abstract available]

引用

收藏

页码：996 / 998

页数：3

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