Kinetic study of phenol hydroxylase and catechol 1,2-dioxygenase biosynthesis by Candida tropicalis cells grown on different phenolic substrates

被引:22
作者
Ahuatzi-Chacón, D [1 ]
Ordorica-Morales, G [1 ]
Ruiz-Ordaz, N [1 ]
Cristiani-Urbina, E [1 ]
Juárez-Ramírez, C [1 ]
Galíndez-Mayer, J [1 ]
机构
[1] IPN, Escuela Nacl Ciencias Biol, Dept Ingn Bioquim Carpio & Plan Ayala, Ctr Operat Naranjo, Mexico City 06401, DF, Mexico
关键词
Candida tropicalis; catechol 1,2-dioxygenase; chloroaromatics; co-metabolism; phenol hydroxylase; phenolic compounds;
D O I
10.1007/s11274-004-2622-5
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 [微生物学]; 0836 [生物工程]; 090102 [作物遗传育种]; 100705 [微生物与生化药学];
摘要
When Candida tropicalis was grown on phenol, catechol or resorcinol, the highest levels of specific activity of phenol hydroxylase (EC. 1.14.13.7) and catechol 1,2-dioxygenase (EC. 1.13.11.1) were attained with phenol. With the three aromatic compounds tested, the yeast cells exhibited sharp peaks of specific activity of both enzymes at particular incubation times. Phenol-induced cells containing high levels of both enzymes were capable of degrading rapidly and without delay 4-chlorophenol and 2,6-dichlorophenol, and to a lesser extend pentachlorophenol. However, the yeast could not grow on chlorophenols as major carbon and energy source.
引用
收藏
页码:695 / 702
页数:8
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