[1] Inst Prod Lacteos Asturias CSIC, Dept Microbiol & Biochem Dairy Prod, Villaviciosa 33300, Asturias, Spain
[2] Wageningen UR, RIKILT Inst Food Safety, Wageningen, Netherlands
[3] Chr Hansen AS, Innovat Cultures & Enzymes Div, Dept Strains, Horsholm, Denmark
[4] Chr Hansen AS, Innovat Cultures & Enzymes Div, Dept Identificat, Horsholm, Denmark