Traditional Mediterranean diet and longevity in the elderly: a review

被引:128
作者
Trichopoulou, A [1 ]
机构
[1] Univ Athens, Sch Med, Dept Hyg & Epidemiol, GR-11527 Athens, Greece
关键词
Mediterranean diet; score; longevity;
D O I
10.1079/PHN2004558
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective: To review the evidence that the traditional Mediterranean diet is associated with longevity. Setting: Elderly persons of both genders in Greece, Spain, Denmark and Australia studied by different groups of investigators. Methods: Adherence to the principles of the Mediterranean diet was operationalised through a score devised a priori, and study participants were followed up until death or the end of the study. Proportional hazard models were used. Results: Closer adherence to the Mediterranean diet was associated with a significant decrease in general mortality among the elderly persons studied. Conclusion: The Mediterranean diet is positively associated with longevity among the elderly. If the assumption holds that there is no interaction between age and diet with respect to general mortality, it can be inferred that the traditional Mediterranean diet represents a healthy nutritional pattern.
引用
收藏
页码:943 / 947
页数:5
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