Chemical composition and antibacterial activity of essential oil of Heracleum rechingeri Manden from Iran

被引:19
作者
Habibi, Zohreh [1 ]
Eshaghi, Rasool [1 ]
Mohammadi, Mehdi [1 ]
Yousefi, Maryam [1 ]
机构
[1] Shaheed Beheshti Univ, Dept Chem, Tehran, Iran
关键词
Heracleum rechingeri; Apiaceae; antibacterial activity; Staphylococcus aureus; octyl acetate; PERSICUM;
D O I
10.1080/14786410902885138
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
The chemical composition of the essential oil from Heracleum rechingeri was analysed using GC-MS. Twenty-seven compounds, accounting for 94.62% of the extracted essential oil, were identified. The main oil compounds were octyl acetate (29.49%), elemicine (23.06%), (E)-caryophyllene (9.26%), caryophyllene oxide (6.42%), terpinolene (6.12%) and (Z)-3-octenyl acetate (4.72%). The antimicrobial activity of the essential oil was tested against three different bacteria by disc diffusion method and showed maximum inhibitory activity against Gram-positive bacteria, especially Bacillus subtilis.
引用
收藏
页码:1013 / 1017
页数:5
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