An empirical investigation of the channels that facilitate a total quality culture

被引:33
作者
Gallear, D [1 ]
Ghobadian, A [1 ]
机构
[1] Middlesex Univ, Sch Business, Ctr Interdisciplinary Strateg Management Res, London NW4 4BT, England
关键词
total quality management; culture; empirical investigation; facilitators;
D O I
10.1080/1478336042000255497
中图分类号
C93 [管理学];
学科分类号
12 ; 1201 ; 1202 ; 120202 ;
摘要
It is generally agreed that the culture of an organization is a function of its values, beliefs and behavioural practices and that the influence of culture on an organization is powerful and pervasive. There is also broad agreement that total quality management (TQM) is a management paradigm that propagates certain values, behaviour and working methods. Moreover, that the successful introduction and practice of a total quality management approach requires close attention to, and more often than not, modification of organizational culture. Yet, culture is somewhat intangible, and regardless of the precise cultural aspirations, in order to change or maintain the desired culture an organization needs a set of facilitating channels. These are mechanisms or necessary conditions that influence, mould and help sustain a desirable cultural orientation. This paper examines the channels that facilitate the development of a total quality culture based on the findings of an investigation of an international sample of organizations widely regarded as leading exponents Of TQM.
引用
收藏
页码:1043 / 1067
页数:25
相关论文
共 123 条
[1]  
Ackoff R., 1993, J QUALITY PARTICIPAT, V16, P66
[2]  
Ahire S. L., 1996, Production and Inventory Management Journal, V37, P18
[3]  
[Anonymous], 1947, PRINCIPLES SCI MANAG
[4]  
[Anonymous], EMPLOYEE RELATIONS
[5]  
[Anonymous], 1999, Production and Inventory Management Journal
[6]  
[Anonymous], 1994, MANAGEMENT INNOVATIO
[7]  
[Anonymous], TOTAL QUALITY MANAGE
[8]  
[Anonymous], J SUPPLY CHAIN MANAG, DOI DOI 10.1111/J.1745-493X.2003.TB00151.X
[9]  
[Anonymous], INT J QUALITY RELIAB
[10]  
[Anonymous], 1937, Papers on the science of administration