Transmission of hepatitis E virus

被引：15

作者：

Banks, M. ^{[1
]}

Grierson, S.

Fellows, H. J.

Stableforth, W.

Bendall, R.

Dalton, H. R.

机构：

[1] VLA Weybridge, Surrey KT15 3NB, England

[2] Royal Cornwall Hosp, Truro TR1 3LJ, Cornwall, England

来源：

VETERINARY RECORD | 2007年 / 160卷 / 06期

关键词：

D O I：

10.1136/vr.160.6.202

中图分类号：

S85 [动物医学（兽医学）];

学科分类号：

0906 ;

摘要：

引用

页码：202 / 202

页数：1

共 6 条

[1] Human and porcine hepatitis E virus strains, United Kingdom [J].

Banks, M ;

Bendall, R ;

Grierson, S ;

Heath, G ;

Mitchell, J ;

Dalton, H .

EMERGING INFECTIOUS DISEASES, 2004, 10 (05) :953-955

[2]

BOUWKNEGT M, 2007, IN PRESS J FOOD PROT

[3]

DALTON HR, 2007, IN PRESS J VIRAL HEP

[4] Thermal stability of hepatitis E virus [J].

Emerson, SU ;

Arankalle, VA ;

Purcell, RH .

JOURNAL OF INFECTIOUS DISEASES, 2005, 192 (05) :930-933

[5] Zoonotic transmission of hepatitis E virus from deer to human beings [J].

Tei, S ;

Kitajima, N ;

Takahashi, K ;

Mishiro, S .

LANCET, 2003, 362 (9381) :371-373

[6] Sporadic acute or fulminant hepatitis E in Hokkaido, Japan, may be food-borne, as suggested by the presence of hepatitis E virus in pig liver as food [J].

Yazaki, Y ;

Mizuo, H ;

Takahashi, M ;

Nishizawa, T ;

Sasaki, N ;

Gotanda, Y ;

Okamoto, H .

JOURNAL OF GENERAL VIROLOGY, 2003, 84 :2351-2357

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