Profiling of the Molecular Weight and Structural Isomer Abundance of Macroalgae-Derived Phlorotannins

被引:132
作者
Heffernan, Natalie [1 ,2 ]
Brunton, Nigel P. [3 ]
FitzGerald, Richard J. [2 ]
Smyth, Thomas J. [4 ]
机构
[1] Teagasc Food Res Ctr, Food Biosci Dept, Dublin 15, Ireland
[2] Univ Limerick, Dept Life Sci, Limerick, Ireland
[3] Univ Coll Dublin, Sch Agr & Food Sci, Dublin 4, Ireland
[4] Inst Technol Sligo, Dept Life Sci, Sligo, Ireland
关键词
phlorotannins; metabolomic profiling; UPLC-MS/MS profiling; antioxidant activity; isomerization; brown macroalgae; SEAWEED ASCOPHYLLUM-NODOSUM; BROWN ALGAL PHLOROTANNINS; ANTIOXIDANT ACTIVITY; PHENOLIC-COMPOUNDS; FUCUS-VESICULOSUS; LIQUID-CHROMATOGRAPHY; PRESSURIZED LIQUID; ECKLONIA-CAVA; EXTRACTS; FUCOPHLORETHOLS;
D O I
10.3390/md13010509
中图分类号
R914 [药物化学];
学科分类号
100705 [微生物与生化药学];
摘要
Phlorotannins are a group of complex polymers of phloroglucinol (1,3,5-trihydroxybenzene) unique to macroalgae. These phenolic compounds are integral structural components of the cell wall in brown algae, but also play many secondary ecological roles such as protection from UV radiation and defense against grazing. This study employed Ultra Performance Liquid Chromatography (UPLC) with tandem mass spectrometry to investigate isomeric complexity and observed differences in phlorotannins derived from macroalgae harvested off the Irish coast (Fucus serratus, Fucus vesiculosus, Himanthalia elongata and Cystoseira nodicaulis). Antioxidant activity and total phenolic content assays were used as an index for producing phlorotannin fractions, enriched using molecular weight cut-off dialysis with subsequent flash chromatography to profile phlorotannin isomers in these macroalgae. These fractions were profiled using UPLC-MS with multiple reaction monitoring (MRM) and the level of isomerization for specific molecular weight phlorotannins between 3 and 16 monomers were determined. The majority of the low molecular weight (LMW) phlorotannins were found to have a molecular weight range equivalent to 4-12 monomers of phloroglucinol. The level of isomerization within the individual macroalgal species differed, resulting in substantially different numbers of phlorotannin isomers for particular molecular weights. F. vesiculosus had the highest number of isomers of 61 at one specific molecular mass, corresponding to 12 phloroglucinol units (PGUs). These results highlight the complex nature of these extracts and emphasize the challenges involved in structural elucidation of these compounds.
引用
收藏
页码:509 / 528
页数:20
相关论文
共 56 条
[1]
To grow and defend: lack of tradeoffs for brown algal phlorotannins [J].
Arnold, TM ;
Targett, NM .
OIKOS, 2003, 100 (02) :406-408
[2]
Anti-HIV-1 activity of phloroglucinol derivative, 6,6′-bieckol, from Ecklonia cava [J].
Artan, Murat ;
Li, Yong ;
Karadeniz, Fatih ;
Lee, Sang-Hoon ;
Kim, Moon-Moo ;
Kim, Se-Kwon .
BIOORGANIC & MEDICINAL CHEMISTRY, 2008, 16 (17) :7921-7926
[3]
Phenolic Compounds in the Brown Seaweed Ascophyllum nodosum: Distribution and Radical-scavenging Activities [J].
Audibert, Laetitia ;
Fauchon, Marilyne ;
Blanc, Nathalie ;
Hauchard, Didier ;
Gall, Erwan Ar .
PHYTOCHEMICAL ANALYSIS, 2010, 21 (05) :399-405
[4]
ROLE OF POLYPHENOLIC MOLECULAR-SIZE IN REDUCTION OF ASSIMILATION EFFICIENCY IN XIPHISTER-MUCOSUS [J].
BOETTCHER, AA ;
TARGETT, NM .
ECOLOGY, 1993, 74 (03) :891-903
[5]
BRAND-WILLIAMS W, 1995, FOOD SCI TECHNOL-LEB, V28, P25
[6]
Davis A.R., 1989, Bioorganic Marine Chemistry, V3, P85
[7]
FAN X, 1999, ACTA HYDROBIOL SINIC, V5, P494
[8]
Phlorotannin Extracts from Fucales Characterized by HPLC-DAD-ESI-MSn: Approaches to Hyaluronidase Inhibitory Capacity and Antioxidant Properties [J].
Ferreres, Federico ;
Lopes, Graciliana ;
Gil-Izquierdo, Angel ;
Andrade, Paula B. ;
Sousa, Carla ;
Mouga, Teresa ;
Valentao, Patricia .
MARINE DRUGS, 2012, 10 (12) :2766-2781
[9]
Fujii Y., 2013, FOOD NUTR SCI, V4, P478
[10]
FUKUYAMA Y, 1989, CHEM PHARM BULL, V37, P2438, DOI 10.1248/cpb.37.2438