The effect of vitamin E supplementation on cardiovascular risk in diabetic individuals with different haptoglobin phenotypes

被引：68

作者：

Levy, AP ^{[1
]}

Gerstein, HC

Miller-Lotan, R

Rather, R

McQueen, M

Lonn, E

Pogue, J

机构：

[1] Technion Israel Inst Technol, Fac Med, Haifa, Israel

[2] Hamilton Hlth Sci, Dept Med & Populat Hlth, Inst Res, Hamilton, ON, Canada

[3] McMaster Univ, Hamilton, ON, Canada

[4] MedStar Res Inst, Washington, DC USA

来源：

DIABETES CARE | 2004年 / 27卷 / 11期

关键词：

D O I：

10.2337/diacare.27.11.2767

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

[No abstract available]

引用

页码：2767 / 2767

页数：1

共 5 条

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[2] Haptoglobin phenotype is an independent risk factor for cardiovascular disease in individuals with diabetes: The strong heart study [J].

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[3] Haptoglobin genotype is predictive of major adverse cardiac events in the 1-year period after percutaneous transluminal coronary angioplasty in individuals with diabetes [J].

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[4] Haptoglobin type and 30-day mortality in diabetic individuals presenting with acute myocardial infarction [J].

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[5]

Yusuf S, 2000, NEW ENGL J MED, V342, P154, DOI 10.1056/NEJM200001203420302

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