Preparation of fermentation media from agricultural wastes and their bioconversion into xylitol

被引：50

作者：

Cruz, JM ^{[1
]}

Domínguez, JM ^{[1
]}

Domínguez, H ^{[1
]}

Parajó, JC ^{[1
]}

机构：

[1] Univ Vigo, Dept Chem Engn, As Lagoas 32004, Ourense, Spain

来源：

FOOD BIOTECHNOLOGY | 2000年 / 14卷 / 1-2期

关键词：

D O I：

10.1080/08905430009549981

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Three agricultural wastes with high xylan content (barley bran, corn cobs and corn leaves) were hydrolysed with dilute sulphuric acid solutions under a variety of operational conditions in Order to obtain xylose solutions suitable as fermentation media. The operational conditions for hydrolysis were selected on the basis of both the kinetic models developed for xylose generation and the concentrations of reaction byproducts affecting fermentation. Hydrolysates were supplemented with nutrients and fermented with Debaryomyces hansenii without any previous detoxification stage. Experimenal data concerning batch fermentations are compared to the results obtained in the fermentation of hydrolysates from Eucalyptus wood, a typical raw material for prehydrolysis processes.

引用

页码：79 / 97

页数：19

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