Body size and shape changes and the risk of diabetes in the diabetes prevention program

被引:88
作者
Fujimoto, Wilfred Y.
Jablonski, Kathleen A.
Bray, George A.
Kriska, Andrea
Barrett-Connor, Elizabeth
Haffner, Steven
Hanson, Robert
Hill, James O.
Hubbard, Van
Stamm, E.
Pi-Sunyer, F. Xavier
机构
[1] Univ Washington, Dept Med, Seattle, WA 98195 USA
[2] George Washington Univ, Ctr Biostat, Rockville, MD 20852 USA
[3] Pennington Biomed Res Ctr, Baton Rouge, LA USA
[4] Univ Pittsburgh, Sch Publ Hlth, Dept Epidemiol, Pittsburgh, PA 15260 USA
[5] Univ Calif San Diego, Sch Med, Dept Family & Prevent Med, La Jolla, CA 92093 USA
[6] Univ Texas, Hlth Sci Ctr San Antonio, Dept Med, San Antonio, TX 78285 USA
[7] NIDDKD, Phoenix Epidemiol & Clin Res Branch, Phoenix, AZ 85016 USA
[8] Univ Colorado, Sch Med, Ctr Human Nutr, Denver, CO 80202 USA
[9] NIDDKD, Div Nutr Res, Bethesda, MD 20892 USA
[10] Univ Colorado, Hlth Sci Ctr, Dept Radiol, Denver, CO 80202 USA
[11] St Lukes Roosevelt Hosp, Dept Med, New York, NY 10025 USA
关键词
D O I
10.2337/db07-0009
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
The researchers conducted this study to test the hypothesis that risk of type 2 diabetes is less following reductions in body size and central adiposity. The Diabetes Prevention Program (DPP) recruited and randomized individuals with impaired glucose tolerance to treatment with placebo, metformin, or lifestyle modification. Height, weight, waist circumference, and subcutaneous and visceral fat at L2-L3 and L4-L5 by computed tomography were measured at baseline and at I year. Cox proportional hazards models assessed by sex the effect of change in these variables over the 1st year of intervention upon development of diabetes over subsequent follow-up in a subset of 758 participants. Lifestyle reduced visceral fat at L2-L3 (men -24.3%, women -18.2%) and at L4-L5 (men -22.4%, women -17.8%), subcutaneous fat at L2-L3 (men -15.7%, women -11.4%) and at L4-L5 (men -16.7%, women -11.9%), weight (men -8.2%, women -7.8%), BMI (men -8.2%, women -7.8%), and waist circumference (men -7.5%, women -6.1%). Metformin reduced weight (-2.9%) and BMI (-2.9%) in men and subcutaneous fat (-3.6% at L2-L3 and -4.7% at L4-L5), weight (-3.3%), BMI (-3.3%), and waist circumference (-2.8%) in women. Decreased diabetes risk by lifestyle intervention was associated with reductions of body weight, BMI, and central body fat distribution after adjustment for age and self-reported ethnicity. Reduced diabetes risk with lifestyle intervention may have been through effects upon both overall body fat and central body fat but with metformin appeared to be independent of body fat.
引用
收藏
页码:1680 / 1685
页数:6
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