Improved fast gas chromatography for FAME analysis of bacteria

被引：16

作者：

Buyer, JS ^{[1
]}

机构：

[1] USDA ARS, SASL, Beltsville, MD 20705 USA

来源：

JOURNAL OF MICROBIOLOGICAL METHODS | 2003年 / 54卷 / 01期

关键词：

bacteria; fatty acid analysis; gas chromatography;

D O I：

10.1016/S0167-7012(03)00002-2

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

Bacteria are frequently identified by fatty acid analysis. We previously reported on methods to speed up sample preparation and gas chromatography, resulting in greatly improved speed and throughput [J. Microbiol. Methods 51 (2002) 209]. In this paper, we demonstrate that further reductions in chromatographic retention times are readily achieved, leading to faster identification of bacteria. (C) 2003 Elsevier Science B.V. All rights reserved.

引用

页码：117 / 120

页数：4