Chemotaxonomic features of lipophilic components in Adesmia species (Leguminosae)

被引：4

作者：

Agnese, AM ^{[1
]}

Juliani, HR ^{[1
]}

Cabrera, JL ^{[1
]}

机构：

[1] Natl Univ Cordoba, Fac Ciencias Quim, CONICET, IMBIV,Dept Farm,Inst Multidisciplinario Biol Vege, RA-5016 Cordoba, Argentina

来源：

PLANT SYSTEMATICS AND EVOLUTION | 1998年 / 210卷 / 1-2期

关键词：

Adesmia grandiflora; A-retrofracta; A-incana; A-bicolor; A-trijuga; A-horrida; Leguminosae; chemical composition; chemotaxonomy;

D O I：

10.1007/BF00984732

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

Studies were performed on GC-MS to assess the lipophilic composition of six Adesmia species representing two subgenera and three series. Normal fatty acids and hydrocarbons were mainly found, as well as acetylenic compounds, dibasic acids, cyclic hydrocarbons, high molecular weight alcohols and one sterol.

引用

页码：141 / 145

页数：5

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