Smoking Cessation Alters Intestinal Microbiota: Insights from Quantitative Investigations on Human Fecal Samples Using FISH

被引:161
作者
Biedermann, Luc [1 ]
Bruelisauer, Karin [2 ]
Zeitz, Jonas [1 ]
Frei, Pascal [1 ,3 ]
Scharl, Michael [1 ,4 ]
Vavricka, Stephan R. [1 ,4 ,5 ]
Fried, Michael [1 ]
Loessner, Martin J. [2 ]
Rogler, Gerhard [1 ,4 ]
Schuppler, Markus [2 ]
机构
[1] Univ Zurich Hosp, Div Gastroenterol & Hepatol, CH-8006 Zurich, Switzerland
[2] Swiss Fed Inst Technol, Inst Food Nutr & Hlth, Zurich, Switzerland
[3] Seespital Horgen, Div Gastroenterol, Zurich, Switzerland
[4] Univ Zurich, Zurich Ctr Integrat Human Physiol, Zurich, Switzerland
[5] Hosp Triemli, Div Gastroenterol & Hepatol, Zurich, Switzerland
基金
瑞士国家科学基金会;
关键词
intestinal microbiota; smoking cessation; fluorescence in situ hybridization; inflammatory bowel disease; metabolic syndrome; IN-SITU HYBRIDIZATION; TARGETED OLIGONUCLEOTIDE PROBES; INFLAMMATORY-BOWEL-DISEASE; CROHNS-DISEASE; GUT MICROBIOTA; ULCERATIVE-COLITIS; HUMAN FECES; DIVERSITY; BACTERIA; WEIGHT;
D O I
10.1097/MIB.0000000000000129
中图分类号
R57 [消化系及腹部疾病];
学科分类号
100201 [内科学];
摘要
Background: There has been a dramatic increase in investigations on the potential mechanistic role of the intestinal microbiota in various diseases and factors modulating intestinal microbial composition. We recently reported on intestinal microbial shifts after smoking cessation in humans. In this study, we aimed to conduct further microbial analyses and verify our previous results obtained by pyrosequencing using a direct quantitative microbial approach. Methods: Stool samples of healthy smoking human subjects undergoing controlled smoking cessation during a 9-week observational period were analyzed and compared with 2 control groups, ongoing smoking and nonsmoking subjects. Fluorescence in situ hybridization was applied to quantify specific bacterial groups. Results: Intestinal microbiota composition was substantially altered after smoking cessation as characterized by an increase in key representatives from the phyla of Firmicutes (Clostridium coccoides, Eubacterium rectale, and Clostridium leptum subgroup) and Actinobacteria (HGC bacteria and Bifidobacteria) as well as a decrease in Bacteroidetes (Prevotella spp. and Bacteroides spp.) and Proteobacteria (beta- and gamma-subgroup of Proteobacteria). Conclusions: As determined by fluorescence in situ hybridization, an independent direct quantitative microbial approach, we could confirm that intestinal microbiota composition in humans is influenced by smoking. The characteristics of observed microbial shifts suggest a potential mechanistic association to alterations in body weight subsequent to smoking cessation. More importantly, regarding previously described microbial hallmarks of dysbiosis in inflammatory bowel diseases, a variety of observed microbial alterations after smoking cessation deserve further consideration in view of the divergent effect of smoking on the clinical course of Crohn's disease and ulcerative colitis.
引用
收藏
页码:1496 / 1501
页数:6
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