Gastrointestinal quality of life following laparoscopic vertical banded gastroplasty

被引:35
作者
Lee, WJ
Yu, PJ
Wang, W
Lin, CM
Wei, PL
Huang, MT
机构
[1] En Chu Kong Hosp, Dept Surg & Nursing, Taipei, Taiwan
[2] Natl Taiwan Univ, Sch Nursing, Taipei, Taiwan
关键词
morbid obesity; bariatric surgery; gastrointestinal quality of life; vertical banded gastroplasty; laparoscopy;
D O I
10.1381/096089202320995628
中图分类号
R61 [外科手术学];
学科分类号
摘要
Background: Laparoscopic vertical banded gastroplasty (LVBG) is a safe and effective treatment for morbid obesity. Previous studies disclosed a significant improvement in the health-related quality of life after substantial weight loss following VBG. Data regarding the specific gastrointestinal quality of life following LVBG is lacking. Materials and Methods: 223 patients who underwent LVBG for morbid obesity were studied prospectively. Quality of life was measured by the Gastrointestinal Quality of life Index (GIQLI), a 36-item questionnaire before surgery, and at 6 months, 1 year and 2 years after surgery. The questionnaire is divided into 5 domains, and the maximum score is 144. Results: After LVBG, weight loss has been good. Mean BMI decreased from 43.2 to 31.3 after 2 years. Co-morbidities were eliminated in 71%. 84.3% of patients were satisfied with the results. However, the score of GIQLI remained similar before and after surgery. Preoperative score was 106.2+/-19 points. The score became 116.6+/-9, 106.8+/-21, and 108.5+/-20 at 6 months, 1 year and 2 years after surgery respectively. The patients had improvement in 3 domains of the questionnaire (social function, physical status and psychological emotions) but decreased in domains of core symptoms and disease-specific items. Conclusion: Although LVBG was effective in reduction of weight and resolution of co-morbidities in morbidly obese patients, the specific gastrointestinal quality of life did not improve. Many patients developed some specific gastrointestinal symptoms in order to obtain weight reduction.
引用
收藏
页码:819 / 824
页数:6
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