Intelligent packaging: Concepts and applications

被引:409
作者
Yam, KL [1 ]
Takhistov, PT
Miltz, J
机构
[1] Rutgers State Univ, Dept Food Sci, New Brunswick, NJ 08901 USA
[2] Technion Israel Inst Technol, Dept Food Engn & Biotechnol, IL-32000 Haifa, Israel
关键词
intelligent packaging; smart package devices; barcode; RFID; biosensors; active packaging; smart packaging;
D O I
10.1111/j.1365-2621.2005.tb09052.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Intelligent packaging is an emerging technology that uses the communication function of the package to facilitate decision making to achieve the benefits of enhanced food quality and safety. In this paper, the term intelligent packaging is defined based on a proposed model of packaging functions, which is consistent with the historical development of food packaging. A conceptual framework is also developed to provide more precise meaning to the definition and to elucidate the anatomy of the intelligent packaging system. The latest advances in smart package devices including barcode labels, radio frequency identification tags, time-temperature indicators, gas indicators, and biosensors are reviewed. The applications of the conceptual framework to Hazard Analysis Critical Control Points and microwave ovens are illustrated. A research roadmap for intelligent packaging is also suggested.
引用
收藏
页码:R1 / R10
页数:10
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