Evidence that boosters augment the long-term impact of implementation intentions on fruit and vegetable intake

被引:52
作者
Chapman, Janine [1 ]
Armitage, Christopher J. [1 ]
机构
[1] Univ Sheffield, Dept Psychol, Sheffield S10 2TN, S Yorkshire, England
关键词
implementation intentions; fruit and vegetables; boosters; maintenance; demand characteristics; FOOD-FREQUENCY QUESTIONNAIRES; HEALTH BEHAVIORS; PLANNED BEHAVIOR; INTERVENTION; EFFICACY; CONSUMPTION; SMOKING;
D O I
10.1080/08870440802642148
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
The present study tests the efficacy of a single implementation intention to increase intake over a 6-month period, and investigates whether deploying a second implementation intention at 3 months can sustain the long-term impact, compared with passive and active control groups. Participants (N = 650) completed single-item and FFQ measures of behaviour and motivation at baseline before being randomised to one of six conditions in a between-persons design. Intention to treat analysis revealed that for the single-item measure: (1) a single implementation intention is an effective means of initiating fruit and vegetable increase over a 3-month period, but this effect is not sustained over 6 months; (2) administering a second implementation intention at 3 months was successful in increasing intake over 6 months, and acted as a booster on the initial impact; and (3) neither the passive nor active control condition had any impact on behaviour. However, no effects of the manipulations on fruit and vegetable intake were found when behaviour was assessed by the FFQ measure. Secondary analyses showed that reported increases in intake were not related to demand characteristics. The findings are discussed in relation to their conceptual and practical value.
引用
收藏
页码:365 / 381
页数:17
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