The production of long chain polyunsaturated fatty acids in transgenic plants by reverse-engineering

被引:20
作者
Napier, JA [1 ]
Beaudoin, F [1 ]
Michaelson, LV [1 ]
Sayanova, O [1 ]
机构
[1] Rothamsted Res, Crop Performance & Improvement Div, Harpenden AL5 2JQ, Herts, England
基金
英国生物技术与生命科学研究理事会;
关键词
polyunsaturated fatty acid; transgenic plants; desaturase; elongase; nutritional enhancement;
D O I
10.1016/j.biochi.2004.09.020
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The nutritional importance of long chain polyunsaturated fatty acids (LC-PUFAs) is now well-established, with these lipids playing roles in human development and the prevention of various diseases. In particular, n-3 polyunsaturated fatty acids are protective against cardiovascular disease (CVD) and risks associated with metabolic syndrome. In view of the decline in marine fish stocks, which represent the predominant natural reserves of n-3 long chain polyunsaturates, alternative sources are urgently required. One approach may be to express the LC-PUFA-biosynthetic pathway in transgenic plants. Recent progress in validating this approach has now emerged, demonstrating the feasibility of using transgenic plants to synthesise these important human nutrients. (C) 2004 Elsevier SAS. All rights reserved.
引用
收藏
页码:785 / 792
页数:8
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