Identification of amino acid residues important in the cyclization reactions of chalcone and stilbene synthases

被引:84
作者
Suh, DY
Fukuma, K
Kagami, J
Yamazaki, Y
Shibuya, M
Ebizuka, Y
Sankawa, U
机构
[1] Toyama Med & Pharmaceut Univ, Fac Pharmaceut Sci, Toyama 9300194, Japan
[2] Univ Tokyo, Grad Sch Pharmaceut Sci, Bunkyo Ku, Tokyo 1130033, Japan
关键词
active-site geometry; condensing enzymes; cross-reaction;
D O I
10.1042/0264-6021:3500229
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Chalcone synthase (CHS) and stilbene synthase (STS) catalyse condensation reactions of p-coumaroyl-CoA and three C-2 units from malonyl-CoA up to a common tetraketide intermediate but then catalyse different cyclization reactions to produce naringenin chalcone and resveratrol respectively. On the basis of sequence alignment with other condensing enzymes including 3-ketoacyl(acyl carrier protein) synthases of polyketide and fatty-acid synthases, site-directed mutagenesis was performed on the activesite G(372)FGPG loops in CHS and STS, The CHS-P375G mutant showed a 6-fold decrease in overall condensing activity with selectively increased production of p-coumaroyltriacetic acid lactone (CTAL, the derailment product of the tetraketide intermediate). Meanwhile, resveratrol production by STS-P(375)G strongly decreased to give various products in the order CTAL > resveratrol approximate to bisnoryangonin > naringenin. As a result, naringenin production (cross-reaction) by STS-P(375)G was close to 30 % of resveratrol production. Both G(374)L mutants of CHS and STS showed no condensing activity with residual malonyl-CoA decarboxylase activity. These results suggested that the G(372)FGPG loop in CHS and STS contribute to a determination of the outcome during cyclization reactions by serving as a part of the active-site scaffold on which the stereochemistry of cyclization is performed. These observations provide the first biochemical indication that cyclization reactions are modulated by active-site geometry. The implications for the evolutionary relationship of these enzymes are also discussed.
引用
收藏
页码:229 / 235
页数:7
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