Possible controversy over dietary polyphenols: Benefits vs risks

被引：175

作者：

Lambert, Joshua D. ^{[1
]}

Sang, Shengmin ^{[1
]}

Yang, Chung S. ^{[1
]}

机构：

[1] Rutgers State Univ, Dept Biol Chem, Ernest Mario Sch Pharm, Piscataway, NJ 08854 USA

来源：

CHEMICAL RESEARCH IN TOXICOLOGY | 2007年 / 20卷 / 04期

关键词：

D O I：

10.1021/tx7000515

中图分类号：

R914 [药物化学];

学科分类号：

100701 ;

摘要：

引用

页码：583 / 585

页数：3

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