Salinity effects on polyphenol content and antioxidant activities in leaves of the halophyte Cakile maritima

被引:353
作者
Ksouri, Riadh
Megdiche, Wided
Debez, Ahmed
Falleh, Hanen
Grignon, Claude
Abdelly, Chedly
机构
[1] CBBC, Lab Adaptat Plantes Stress Abiot, Hammam Lif 2050, Tunisia
[2] Agro M INRA, B & PMP, F-34060 Montpellier, France
关键词
antioxidant activity; Cakile maritima; polyphenol content; salt stress; variability;
D O I
10.1016/j.plaphy.2007.02.001
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Cakile maritima is a local oilseed halophyte exhibiting potential for secondary metabolite production. In the present study, plant growth, leaf polyphenol content and antioxidant activity were comparatively analyzed in two C. maritima Tunisian accessions (Jerba and Tabarka, respectively sampled from and and humid bioclimatic stages) under salt constraint. Three-week-old plants were subjected to 0, 100, and 400 mM NaCl for 28 days under glasshouse conditions. A significant variability in salt response was found between both accessions: while Tabarka growth (shoot biomass, leaf expansion) was significantly restricted at 100 and 400 mM NaCl, compared to the control, Jerba growth increased at 100 mM before declining at 400 mM NaCl. The better behaviour of Jerba salt-challenged plants, compared to those of Tabarka, may be related to their higher polyphenol content (1.56- and 1.3-fold the control, at 100 and 400 mM NaCl respectively) and antioxidant activity (smaller IC50 values for both 1,1-diphenyl-2-pierylhydrazyl and superoxide scavenging), associated with lower leaf MDA accumulation (ca. -66% of the control at 100 mM NaCl). Taken together, our findings suggest that halophytes may be interesting for production of antioxidant compounds, and that the accession-dependent capacity to induce antioxidative mechanisms in response to salt, may result in a corresponding variability for growth sustainability. (c) 2007 Elsevier Masson SAS. All rights reserved.
引用
收藏
页码:244 / 249
页数:6
相关论文
共 40 条
[1]   Effect of salinity on photosynthesis and biochemical characteristics in mulberry genotypes [J].
Agastian, P ;
Kingsley, SJ ;
Vivekanandan, M .
PHOTOSYNTHETICA, 2000, 38 (02) :287-290
[2]   Radical scavenging activity of various extracts and fractions of sweet orange-peel (Citrus sinensis) [J].
Anagnostopoulou, MA ;
Kefalas, P ;
Papageorgiou, VP ;
Assimopoulou, AN ;
Boskou, D .
FOOD CHEMISTRY, 2006, 94 (01) :19-25
[3]   Walnut polyphenolics inhibit in vitro human plasma and LDL oxidation [J].
Anderson, KJ ;
Teuber, SS ;
Gobeille, A ;
Cremin, P ;
Waterhouse, AL ;
Steinberg, FM .
JOURNAL OF NUTRITION, 2001, 131 (11) :2837-2842
[4]   Sorghum phytochemicals and their potential impact on human health [J].
Awika, JM ;
Rooney, LW .
PHYTOCHEMISTRY, 2004, 65 (09) :1199-1221
[5]   Phenolic compounds in plants and agri-industrial by-products: Antioxidant activity, occurrence, and potential uses [J].
Balasundram, Nagendran ;
Sundram, Kalyana ;
Samman, Samir .
FOOD CHEMISTRY, 2006, 99 (01) :191-203
[6]   GERMINATION AND EARLY GROWTH OF STRAND PLANT CAKILE-MARITIMA [J].
BARBOUR, MG .
BULLETIN OF THE TORREY BOTANICAL CLUB, 1970, 97 (01) :13-&
[7]   Response of antioxidant systems to NaCl stress in the halophyte Cakile maritima [J].
Ben Amor, N ;
Jiménez, A ;
Megdiche, W ;
Lundqvist, M ;
Sevilla, F ;
Abdelly, C .
PHYSIOLOGIA PLANTARUM, 2006, 126 (03) :446-457
[8]  
CASAL M, 2004, REV ESP QUIMIOTHER, V17, P189
[9]   Historical biogeography in a linear system:: genetic variation of Sea Rocket (Cakile maritima) and Sea Holly (Eryngium maritimum) along European coasts [J].
Clausing, G ;
Vickers, K ;
Kadereit, JW .
MOLECULAR ECOLOGY, 2000, 9 (11) :1823-1833
[10]   Effect of water and temperature stress on the content of active constituents of Hypericum brasiliense Choisy [J].
de Abreu, IN ;
Mazzafera, P .
PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2005, 43 (03) :241-248