Fast galloylation of a sugar moiety:: Preparation of three monogalloylsucroses as references for antioxidant activity.: A method for the selective deprotection of tert-butyldiphenylsilyl ethers

被引:24
作者
Barros, MT
Maycock, CD
Siñeriz, F
Thomassigny, C
机构
[1] Univ Nova Lisboa, Inst Biol Expt & Tecnol, P-2780156 Oeiras, Portugal
[2] Univ Nova Lisboa, Fac Ciencias & Tecnol, Dept Quim, P-2825114 Caparica, Portugal
[3] Univ Nova Lisboa, Inst Tecnol Quim & Biol, P-2780156 Oeiras, Portugal
关键词
sucrose; galloylation; gallotannins; tert-butyldiphenylsilyl ether (deprotection of);
D O I
10.1016/S0040-4020(00)00593-7
中图分类号
O62 [有机化学];
学科分类号
070303 ; 081704 ;
摘要
Three protected new gallotannins, namely the 6'-O-(tri-O-methylgalloyl)-2,3,4,6,1',3',4'-hepta-O-acetylsucrose, the 6'-O-(tri-O-methylgalloyl)-2,3,4,6,1',3',4'-hepta-O-benzoylsucrose and the 6,6'-di-O-tert-butyldiphenylsilyl-1'-O-(tri-O-methylgalloyl)-2,3,4,3',4'-penta-O-acetylsucrose have been prepared in four short sequences from sucrose. Methods for rapid galloylation have been studied in order to avoid simultaneous acyl transfer reactions. A method for the deprotection of a tert-butyldiphenylsilyl ether has been developed which avoids the intramolecular migration of a benzoate group. (C) 2000 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:6511 / 6516
页数:6
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