Microbial diversity and community structure of postdisturbance forest soils as determined by sole-carbon-source utilization patterns

被引:143
作者
Staddon W.J. [1 ,2 ]
Duchesne L.C. [2 ]
Trevors J.T. [1 ]
机构
[1] Department of Environmental Biology, University of Guelph, Guelph
[2] Canadian Forest Service, Sault Ste. Marie, Ont. P6A 5M7
关键词
Soil Sample; Microbial Community; Community Structure; Carboxylic Acid; Forest Soil;
D O I
10.1007/s002489900042
中图分类号
学科分类号
摘要
The impact of dear-cutting, scarification, and prescribed burning on forest soil microbial community structure was assessed using sole-carbon-source utilization (SCSU). Organic and mineral soil samples were collected on two dates from Pinus banksiana plots that had been clear-cut, clear-cut followed by prescribed burning, clear-cut followed by scarification, or had not been harvested. Microorganisms were extracted from the soil samples and used to inoculate Gram-negative Biolog® plates. Patterns of substrate metabolism were used to calculate Shannon, Simpson, McIntosh, and related evenness indices. Principal component analysis (PCA) resolved organic and mineral soils. Organic soil exhibited higher metabolic diversity than mineral soil. Scarified plots showed lower diversity on one date, when diversity indices were calculated using all carbon sources, and on both dates when calculated using carboxylic acids, only. The results suggest that SCSU may be used to assess the impact of forestry practices on microbial diversity and community structure by using a subset of carbon substrates.
引用
收藏
页码:125 / 130
页数:5
相关论文
共 23 条
[1]  
Atlas R.M., Diversity of microbial communities, Adv Microb Ecol, 7, pp. 1-47, (1984)
[2]  
Atlas R.M., Horowitz A., Krichevsky M., Bej A.K., Responses of microbial populations to environmental disturbance, Microb Ecol, 22, pp. 249-256, (1991)
[3]  
Baath E., Microfungi in a clear-cut pine forest soil in central Sweden, Can J Bot, 59, pp. 1331-1337, (1981)
[4]  
Duchesne L.C., Weber M.C., High incidence of the edible morel Morchella conica in a jack pine, Pinus banksiana, forest following prescribed burning, The Can Field-Nat, 107, pp. 114-116, (1993)
[5]  
England L.S., Lee H., Trevors J.T., Recombinant and wild-type Pseudomonsas aereofaciens strains introduced into soil microcosms: Effect on decomposition of cellulose and straw, Mol Ecol, 4, pp. 221-230, (1995)
[6]  
Fredrickson J.K., Hagedorn C., Overview: Identifying ecological effects from the release of genetically engineered microorganisms and microbial pest control agents, Microbial Ecology: Principles, Methods, and Applications, pp. 559-578, (1992)
[7]  
Garland J.L., Analytical approaches to the characterization of samples of microbial communities using patterns of potential C source utilization, Soil Biol Biochem, 28, pp. 213-221, (1996)
[8]  
Garland J.L., Patterns of potential C source utilization by rhizosphere communities, Soil Biol Biochem, 28, pp. 223-230, (1996)
[9]  
Garland J.L., Mills A.L., Classification and characterization of heterotrophic microbial communities on the basis of patterns of community-level sole-carbon-source utilization, Appl Environ Microbiol, 57, pp. 2351-2359, (1991)
[10]  
Gillis A.M., The new forestry: An ecosystem approach to land management, BioScience, 40, pp. 558-562, (1990)