COMPOSITION, STRUCTURE AND ORIGIN OF PROTEOSE-PEPTONE COMPONENT-5 OF BOVINE MILK

被引：88

作者：

ANDREWS, AT

机构：

来源：

EUROPEAN JOURNAL OF BIOCHEMISTRY | 1978年 / 90卷 / 01期

关键词：

D O I：

10.1111/j.1432-1033.1978.tb12574.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 [生物化学与分子生物学]; 081704 [应用化学];

摘要：

引用

页码：59 / 65

页数：7

共 21 条

[1]

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COMPOSITION OF BOVINE GAMMA-CASEINS A-1 AND A-3 AND FURTHER EVIDENCE FOR A RELATIONSHIP IN BIOSYNTHESIS OF GAMMA-CASEINS AND BETA-CASEINS [J].

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