共 25 条
[1]
ALBRECHT R, 1973, ANN NUTR ALIMENT, V27, P1
[4]
GALLI CL, 1980, 2ND INT C TOX BRUSS
[5]
GAUNT I. F., 1967, FOOD COSMET TOXICOL, V5, P187, DOI 10.1016/S0015-6264(67)82966-3
[6]
TERATOLOGICAL EVALUATION OF FD AND C RED NO 2-A COLLABORATIVE GOVERNMENT-INDUSTRY STUDY .4. NCTRS STUDY
[J].
JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH,
1976, 1 (05)
:867-874
[8]
HONOHAN T, 1976, FED PROC, V35, P328
[10]
REVIEW OF THE SPECIFICATIONS AND TOXICITY OF SYNTHETIC FOOD COLORS PERMITTED IN CANADA
[J].
CRC CRITICAL REVIEWS IN TOXICOLOGY,
1979, 6 (02)
:81-133