ISOLATION OF GROUP SPECIFIC PRODUCTS FROM LACTOBACILLUS CASEI AND L. CASEI VAR. RHAMNOSUS

被引：37

作者：

KNOX, KW

机构：

来源：

JOURNAL OF GENERAL MICROBIOLOGY | 1963年 / 31卷 / 01期

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D O I：

10.1099/00221287-31-1-59

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

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页码：59 / &

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