SOMATIC-CELLS IN MILK-PHYSIOLOGICAL ASPECTS AND RELATIONSHIP TO AMOUNT AND COMPOSITION OF MILK

被引：103

作者：

SCHULTZ, LH ^{[1
]}

机构：

[1] UNIV WISCONSIN, DEPT DAIRY SCI, MADISON, WI 53706 USA

来源：

JOURNAL OF FOOD PROTECTION | 1977年 / 40卷 / 02期

关键词：

D O I：

10.4315/0362-028X-40.2.125

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：125 / 131

页数：7

共 27 条

[1]

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[2] VARIATION IN SOMATIC-CELL COUNTS IN DAIRY-HERD IMPROVEMENT MILK SAMPLES [J].

BODOH, GW ;

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JOHNSTON, RP .

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[3]

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[4] ESTIMATING SOMATIC-CELLS IN MILK SAMPLES BY MEMBRANE-FILTER DNA PROCEDURE [J].

BREMEL, RD ;

SCHULTZ, LH ;

GABLER, FR ;

PETERS, J .

JOURNAL OF FOOD PROTECTION, 1977, 40 (01) :32-38

[5]

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[6] INFLUENCE OF MASTITIS ON PROPERTIES OF MILK .11. FAT GLOBULE MEMBRANE [J].

ERWIN, RE ;

RANDOLPH, HE .

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[7] COMPOSITION OF PROTEINS IN MILK WITH VARYING LEUKOCYTE CONTENTS [J].

HAENLEIN, GF ;

SCHULTZ, LH ;

ZIKAKIS, JP .

JOURNAL OF DAIRY SCIENCE, 1973, 56 (08) :1017-1024

[8] RELATION OF MILK FAT-DEPRESSING RATIONS AND SUBCLINICAL MASTITIS TO MILK PROTEINS [J].

HAENLEIN, GF ;

SCHULTZ, LH ;

HANSEN, LR .

JOURNAL OF DAIRY SCIENCE, 1968, 51 (04) :535-&

[9]

NELSON FE, 1967, J DAIRY SCI, V50, P978

[10]

NEWBOULD FH, 1973, CAN J COMP MED, V37, P189

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