A COLORIMETRIC ASSAY FOR CHEMICAL HEPARIN IN PLASMA

被引：58

作者：

KLEIN, MD ^{[1
]}

DRONGOWSKI, RA ^{[1
]}

LINHARDT, RJ ^{[1
]}

LANGER, RS ^{[1
]}

机构：

[1] MIT, DEPT NUTR & FOOD SCI, CAMBRIDGE, MA 02139 USA

来源：

ANALYTICAL BIOCHEMISTRY | 1982年 / 124卷 / 01期

关键词：

D O I：

10.1016/0003-2697(82)90219-6

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：59 / 64

页数：6

共 16 条

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[3]

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[5]

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[6] NOVEL HEPARIN DEGRADATION PRODUCTS - ISOLATION AND CHARACTERIZATION OF NOVEL DISACCHARIDES AND OLIGOSACCHARIDES PRODUCED FROM HEPARIN BY BACTERIAL DEGRADATION [J].

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[7] HEPARINASE PRODUCTION BY FLAVOBACTERIUM-HEPARINUM [J].

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LANGER, R ;

LINHARDT, RJ .

APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1981, 41 (02) :360-365

[8]

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[9]

Jaques L B, 1977, Methods Biochem Anal, V24, P203, DOI 10.1002/9780470110447.ch4

[10]

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