GLYCEMIC EFFECTS OF CARBOHYDRATES

被引：13

作者：

ARKY, RA

CRAPO, PA

FRANZ, M

JENKINS, DJA

MARYNIUK, MD

NUTTALL, FQ

WYLIEROSETT, J

机构：

来源：

DIABETES CARE | 1984年 / 7卷 / 06期

关键词：

D O I：

10.2337/diacare.7.6.607

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：607 / 608

页数：2

共 9 条

[1]

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BANTLE, JP ;

LAINE, DC ;

CASTLE, GW ;

THOMAS, JW ;

HOOGWERF, BJ ;

GOETZ, FC .

NEW ENGLAND JOURNAL OF MEDICINE, 1983, 309 (01) :7-12

[3] PLASMA-GLUCOSE, INSULIN AND LIPID RESPONSES TO HIGH-CARBOHYDRATE LOW-FAT DIETS IN NORMAL HUMANS [J].

COULSTON, AM ;

LIU, GC ;

REAVEN, GM .

METABOLISM-CLINICAL AND EXPERIMENTAL, 1983, 32 (01) :52-56

[4] FOOD FALLACIES AND BLOOD-SUGAR [J].

CRAPO, PA ;

OLEFSKY, JM .

NEW ENGLAND JOURNAL OF MEDICINE, 1983, 309 (01) :44-45

[5]

JENKINS DJA, 1983, DIABETOLOGIA, V24, P257, DOI 10.1007/BF00282710

[6] THE GLYCEMIC EFFECT OF DIFFERENT MEALS APPROXIMATELY ISOCALORIC AND SIMILAR IN PROTEIN, CARBOHYDRATE, AND FAT-CONTENT AS CALCULATED USING THE ADA EXCHANGE LISTS [J].

NUTTALL, FQ ;

MOORADIAN, AD ;

DEMARAIS, R ;

PARKER, S .

DIABETES CARE, 1983, 6 (05) :432-435

[7]

The Lipid Research Clinics Coronary Primary Prevention Trial results, 1984, JAMA, V251, P351

[8]

WHEELER ML, 1984, DIABETES MELLITUS GL

[9]

1979, DIABETES, V28, P1027

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