SHELL QUALITY IN POULTRY AS SEEN FROM BREEDERS VIEWPOINT .1. IMPROVEMENT REACHED AFTER 4 YEARS OF SELECTION AND EFFECT OF PRODUCTIVITY

被引：6

作者：

VANTIJEN, WF ^{[1
]}

机构：

[1] SPELDERHOLT INST POULTRY RES,BEEKBERGEN,NETHERLANDS

来源：

关键词：

D O I：

10.3382/ps.0562111

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：2111 / 2118

页数：8

共 8 条

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KING, SC ;

HALL, GO .

[2]

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[3] BREEDING FOR EGG SHELL QUALITY AS INDICATED BY EGG WEIGHT LOSS [J].

QUINN, JP ;

GORDON, CD ;

GODFREY, AB .

[4]

RODDA DD, 1972, BRIT POULTRY SCI, V13, P45, DOI [10.1080/00071667208415915, 10.1080/00071660410001698245]

[5]

van Tijen W, 1973, Ann Genet Sel Anim, V5, P403, DOI 10.1186/1297-9686-5-3-403

[6]

VANTIJEN WF, 1974, 1ST P WORLD C GEN AP

[7]

VANTIJEN WF, 1970, ARCH GEFLUGELKD, V34, P201

[8]

VANTIJEN WF, 1973, 4TH P EUR POULTR C L