INFLUENCE OF GUT MICROFLORA ON DIGESTION OF DIETARY AND ENDOGENOUS PROTEINS - STUDIES OF AMINO-ACID COMPOSITION OF EXCRETA OF GERMFREE AND CONVENTIONAL CHICKS

被引：64

作者：

SALTER, DN ^{[1
]}

FULFORD, RJ ^{[1
]}

机构：

[1] NATL INST RES DAIRYING,SHINFIELD RG2 9AT,READING,ENGLAND

来源：

BRITISH JOURNAL OF NUTRITION | 1974年 / 32卷 / 03期

关键词：

D O I：

10.1079/BJN19740115

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：625 / 637

页数：13

共 11 条

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[9] UTILIZATION OF PROTEIN AND EXCRETION OF URIC-ACID IN GERMFREE AND CONVENTIONAL CHICKS [J].

SALTER, DN ;

COATES, ME ;

HEWITT, D .

BRITISH JOURNAL OF NUTRITION, 1974, 31 (03) :307-318

[10] INFLUENCE OF MICROFLORA OF ALIMENTARY TRACT ON PROTEIN DIGESTION IN CHICK [J].

SALTER, DN ;

COATES, ME .

BRITISH JOURNAL OF NUTRITION, 1971, 26 (01) :55-&

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