RESPONSE OF LAYING HENS TO DIETARY OILS + PURIFIED FATTY ACIDS

被引：36

作者：

MARION, JE

EDWARDS, HM

机构：

来源：

关键词：

D O I：

10.3382/ps.0430911

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：911 / &

共 21 条

[1] MULTIPLE RANGE AND MULTIPLE F TESTS
DUNCAN, DB
[J]. BIOMETRICS, 1955, 11 (01) : 1 - 42
[2] INFLUENCE OF DIETARY MENHADEN OIL ON GROWTH RATE AND TISSUE FATTY ACIDS OF CHICK
EDWARDS, HM
MARION, JE
[J]. JOURNAL OF NUTRITION, 1963, 81 (02) : 123 - &
[3] EDWARDS HM, 1963, P DIST FEED RES COUN, V18, P5
[4] Associative dynamic effects of protein, carbohydrate and fat
Forbes, EB
Swift, RW
[J]. JOURNAL OF NUTRITION, 1944, 27 (06) : 453 - 468
[5] HESS CARL W., 1962, WORLD S POULTRY SCI JOUR, V18, P147, DOI 10.1079/WPS19620019
[6] HILL FW, 1957, P CORNELL NUTR C, P22
[7] HOPKINS DT, 1962, POULTRY SCI, V41, P1651
[8] EVIDENCE FOR AN UNIDENTIFIED FACTOR NECESSARY FOR MAXIMUM EGG WEIGHT IN CHICKENS
JENSEN, LS
ALLRED, JB
FRY, RE
MCGINNIS, J
[J]. JOURNAL OF NUTRITION, 1958, 65 (02) : 219 - 233
[9] ESSENTIAL FATTY ACID DEFICIENCY IN LAYING HEN
JENSEN, LS
SHUTZE, JV
[J]. POULTRY SCIENCE, 1963, 42 (04) : 1014 - &
[10] KNIGHT HB, 1952, BIOCHEM PREPARAT, V2, P100