MISTRANSLATION INDUCES THE HEAT-SHOCK RESPONSE IN THE YEAST SACCHAROMYCES-CEREVISIAE

被引：34

作者：

GRANT, CM ^{[1
]}

FIROOZAN, M ^{[1
]}

TUITE, MF ^{[1
]}

机构：

[1] UNIV KENT,BIOL LAB,CANTERBURY CT2 7NJ,KENT,ENGLAND

来源：

MOLECULAR MICROBIOLOGY | 1989年 / 3卷 / 02期

关键词：

D O I：

10.1111/j.1365-2958.1989.tb01810.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：215 / 220

页数：6

相关论文

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