PRODUCTION, PURIFICATION AND PARTIAL CHARACTERIZATION OF AN ENDOPOLYGALACTURONASE FROM CRYPTOCOCCUS-ALBIDUS VAR ALBIDUS

被引:49
作者
FEDERICI, F
机构
来源
ANTONIE VAN LEEUWENHOEK JOURNAL OF MICROBIOLOGY | 1985年 / 51卷 / 02期
关键词
D O I
10.1007/BF02310007
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
引用
收藏
页码:139 / 150
页数:12
相关论文
共 22 条
[2]   PECTIN HYDROLYSIS BY CERTAIN SALT-TOLERANT YEASTS [J].
BELL, TA ;
ETCHELLS, JL .
APPLIED MICROBIOLOGY, 1956, 4 (04) :196-201
[3]   ENDOPOLYGALACTURONASE FROM RHIZOCTONIA-FRAGARIAE PURIFICATION AND CHARACTERIZATION OF 2 ISOENZYMES [J].
CERVONE, F ;
SCALA, A ;
FORESTI, M ;
CACACE, MG ;
NOVIELLO, C .
BIOCHIMICA ET BIOPHYSICA ACTA, 1977, 482 (02) :379-385
[5]   INVOLVEMENT OF FUNGI IN THE BREAKDOWN OF SULFITED STRAWBERRIES [J].
DENNIS, C ;
HARRIS, JE .
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1979, 30 (07) :687-691
[6]   SEPARATION OF HUMAN AND ANIMAL HEMOGLOBINS BY ISOELECTRIC FOCUSING IN POLYACRYLAMIDE GEOL [J].
DRYSDALE, JW ;
RIGHETTI, P ;
BUNN, HF .
BIOCHIMICA ET BIOPHYSICA ACTA, 1971, 229 (01) :42-&
[7]  
Federici F, 1983, Boll Soc Ital Biol Sper, V59, P1509
[8]  
FEDERICI F, 1983, ANN MICROBIOL MILAN, V33, P15
[9]  
FINKELMAN MAJ, 1978, DEV IND MICROBIOL, V19, P459
[10]  
HARRIS JE, 1979, J SCI FOOD AGR, V30, P704, DOI 10.1002/jsfa.2740300710