REVISED STRUCTURE OF A NATURAL FLAVONE FROM TEPHROSIA-CANDIDA

被引：6

作者：

HORIE, T

KAWAMURA, Y

KOBAYASHI, T

YAMASHITA, K

机构：

[1] Department of Chemical Science and Technology, Faculty of Engineering, The University of Tokushima, Tokushima, 770, Minamijosanjima-cho

来源：

PHYTOCHEMISTRY | 1994年 / 37卷 / 04期

关键词：

TEPHROSIA CANDIDA; LEGUMINOSAE; SEED; CANDIRONE; 5,4'-DIHYDROXY-3,6,8-TRIMETHOXYFLAVONE; PENDULETIN; 5,4'-DIHYDROXY-3,6,7-TRIMETHOXYFLAVONE;

D O I：

10.1016/S0031-9422(00)89555-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

The structure of a natural flavone, candirone from Tephrosia candida, assumed to be 5,4'-dihydroxy-3,6,8-trimethoxyflavone, is revised to 5,4'-dihydroxy-3,6,7-trimethoxyflavone, penduletin on the basis of spectral data.

引用

页码：1189 / 1191

页数：3

共 9 条

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