HYDROLYSIS OF LACTOSE BY IMMOBILIZED MICROORGANISMS

被引：54

作者：

OHMIYA, K ^{[1
]}

OHASHI, H ^{[1
]}

KOBAYASHI, T ^{[1
]}

SHIMIZU, S ^{[1
]}

机构：

[1] NAGOYA UNIV, DEPT FOOD SCI & TECHNOL, NAGOYA 464, JAPAN

来源：

APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1977年 / 33卷 / 01期

关键词：

D O I：

10.1128/AEM.33.1.137-146.1977

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：137 / 146

页数：10

共 24 条

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[6]

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[7]

Pitcher, W. H., Jr. : USA, National Science Foundation

[8]

Japan, Japan Society for the Promotion of Science: Enzyme engineering case study: immobilized lactase., P169

[9] PURIFICATION AND KINETICS OF BETA-D-GALACTOSIDASE FROM ESCHERICHIA-COLI, STRAIN-K-12 [J].

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LARDY, HA .

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[10] GALACTOSIDASES FROM ASPERGILLUS-NIGER [J].

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