ENDOGENOUS N-NITROSATION IN MAN ASSESSED BY MEASUREMENT OF APPARENT TOTAL N-NITROSO COMPOUNDS IN FECES

被引:93
作者
ROWLAND, IR
GRANLI, T
BOCKMAN, OC
KEY, PE
MASSEY, RC
机构
[1] NORSK HYDRO AS,N-3901 PORSGRUNN,NORWAY
[2] MAFF,FOOD SCI LAB,FOOD SAFETY DIRECTORATE,NORWICH NR4 7OG,ENGLAND
关键词
D O I
10.1093/carcin/12.8.1395
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
The faecal concentration of substances responding to the chemical test for N-nitroso compounds (apparent total N-nitroso compounds, ATNC) was investigated in human subjects consuming their normal free-choice diet. Concentrations ranged from 40 to 590-mu-g (N-NO)/kg faeces. To ascertain the likely relative contributions of endogenous ATNC formation and preformed, dietary ATNC, the subjects consumed a diet low in nitrate and ATNC for 8 days. At the end of this period, ATNC had decreased substantially with concentrations ranging from below the 40-mu-g (N-NO)/kg detection limit up to 143-mu-g (N-NO)/kg, mean 82-mu-g (N-NO)/kg. On supplementing this diet with 300 mg nitrate/day, faecal ATNC levels increased markedly. On the third day of this regime, values were in the range 73-714-mu-g (N-NO)/kg with a mean of 307-mu-g (N-NO)/kg. The results, together with the known limited occurrence of ATNC in the majority of foodstuffs so far tested, generally non-detectable or < 100-mu-g (N-NO)/kg, suggest that endogenous formation via species derived from dietary nitrate is likely to be an important source of ATNC in human faeces.
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页码:1395 / 1401
页数:7
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