VOLATILE FLAVOR COMPONENTS OF BABACO FRUIT (CARICA-PENTAGONA, HEILBORN)

被引：10

作者：

SHAW, GJ

ALLEN, JM

VISSER, FR

机构：

来源：

关键词：

D O I：

10.1021/jf00065a006

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：795 / 797

页数：3

共 9 条

[1]

BOLLARD EG, 1981, PROSPECTS HORTICULTU

[2]

CHARLWOOD BV, 1977, PROGR PHYTOCHEMISTRY, V5, P65

[3]

ENDT DJW, 1981, ORCHARDIST NZ MAR

[4]

ENDT DJW, 1984, COMMUNICATION

[5]

HELLER SR, 1978, EPA NIH MASS SPECTRA, V1

[6]

KENNETT BH, 1977, MASS SPECTRA ORGAN 1

MCGILL, AS ;

HARDY, R ;

BURT, JR ;

GUNSTONE, FD .

[8]

Van Straten S, 1983, VOLATILE COMPOUNDS F

[9]

[No title captured]