THE ROLE OF AROMATIC SIDE-CHAIN RESIDUES IN MICELLE BINDING BY PANCREATIC COLIPASE - FLUORESCENCE STUDIES OF THE PORCINE AND EQUINE PROTEINS

被引：24

作者：

MCINTYRE, JC

HUNDLEY, P

BEHNKE, WD

机构：

来源：

BIOCHEMICAL JOURNAL | 1987年 / 245卷 / 03期

关键词：

D O I：

10.1042/bj2450821

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

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页码：821 / 829

页数：9

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