DYNAMICS OF MIXED CULTURES OF LACTOBACILLUS-PLANTARUM AND PROPIONIBACTERIUM-SHERMANII

被引：39

作者：

LEE, IH

FREDRICKSON, AG

TSUCHIYA, HM

机构：

[1] UNIV MINNESOTA,DEPT CHEM ENGN & MAT SCI,MINNEAPOLIS,MN 55455

[2] UNIV MINNESOTA,DEPT MICROBIOL,MINNEAPOLIS,MN 55455

来源：

BIOTECHNOLOGY AND BIOENGINEERING | 1976年 / 18卷 / 04期

关键词：

D O I：

10.1002/bit.260180406

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：513 / 526

页数：14

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[7] DIAUXIC GROWTH OF PROPIONIBACTERIUM-SHERMANII [J].

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APPLIED MICROBIOLOGY, 1974, 28 (05) :831-835

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[9] A KINETIC STUDY OF THE LACTIC ACID FERMENTATION - BATCH PROCESS AT CONTROLLED PH [J].

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[10] MAINTENANCE REQUIREMENT OF ESCHERICHIA COLI [J].

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