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NCI DIETARY GUIDELINES - RATIONALE

被引：172
作者：
BUTRUM, RR
CLIFFORD, CK
LANZA, E
机构：
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1988年 / 48卷 / 03期
关键词：
D O I：
10.1093/ajcn/48.3.888
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：888 / 895
页数：8
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