CHANGES IN SERUM-LIPOPROTEINS IN HUMANS FOLLOWING THE INFUSION OF A FAT EMULSION CONTAINING MEDIUM-CHAIN AND LONG-CHAIN TRIGLYCERIDES

被引：9

作者：

HAILER, S

WOLFRAM, G

ZOLLNER, N

机构：

[1] TECH UNIV MUNICH,INST NUTR SCI,WEIHENSTEPHAN,FED REP GER

[2] UNIV MUNICH,MED POLYCLIN,D-8000 MUNICH 2,FED REP GER

来源：

EUROPEAN JOURNAL OF CLINICAL INVESTIGATION | 1987年 / 17卷 / 05期

关键词：

D O I：

10.1111/j.1365-2362.1987.tb01134.x

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：402 / 407

页数：6

共 14 条

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[2]

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ANGEL, A .

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[5] INFLUENCE OF ARTIFICIAL FAT EMULSIONS ON THE COMPOSITION OF SERUM-LIPOPROTEINS IN HUMANS [J].

HAILER, S ;

WOLFRAM, G .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1986, 43 (02) :225-233

[6]

HAILER S, 1985, FETT PARENTERALEN ER, V3, P63

[7]

JAKOI L, 1974, J BIOL CHEM, V249, P5840

[8] REGULATION OF HEPATIC FATTY-ACID OXIDATION AND KETONE-BODY PRODUCTION [J].

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FOSTER, DW .

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[9]

METGES C, 1985, CLIN NUTR S83, V4

[10]

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