DETERMINATION OF THE RELATIVE POSITIONS OF AMINO-ACIDS BY PARTIAL SPECIFIC CLEAVAGES OF END-LABELED PROTEINS

被引：45

作者：

JUE, RA ^{[1
]}

DOOLITTLE, RF ^{[1
]}

机构：

[1] UNIV CALIF SAN DIEGO,DEPT CHEM,LA JOLLA,CA 92093

来源：

BIOCHEMISTRY | 1985年 / 24卷 / 01期

关键词：

D O I：

10.1021/bi00322a023

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：162 / 170

页数：9

共 39 条

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