INFLUENCE OF FOOD ON THE BIOAVAILABILITY OF SPIRONOLACTONE

被引：41

作者：

OVERDIEK, HWPM

MERKUS, FWHM

机构：

[1] STATE UNIV LEIDEN, CTR BIOPHARMACEUT SCI, POB 9502, 2312 AV LEIDEN, NETHERLANDS

[2] HOSP SITTARD, CLIN PHARMACOKINET & TOXICOL LAB, SITTARD, NETHERLANDS

来源：

CLINICAL PHARMACOLOGY & THERAPEUTICS | 1986年 / 40卷 / 05期

关键词：

D O I：

10.1038/clpt.1986.219

中图分类号：

R9 [药学];

学科分类号：

1007 ;

摘要：

引用

页码：531 / 536

页数：6

共 24 条

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