3-GENERATION TOXICITY STUDY OF RATS INGESTING GREEN-S IN THE DIET

被引:8
作者
MOORHOUSE, SR
CREASY, DM
GAUNT, IF
机构
关键词
D O I
10.1016/0278-6915(87)90293-6
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:985 / 993
页数:9
相关论文
共 21 条
[1]  
ARMITAGE P, 1980, STATISTICAL METHODS
[2]  
AZEN EA, 1963, J LAB CLIN MED, V62, P59
[3]   A 3-GENERATION REPRODUCTION STUDY OF PONCEAU-4R IN THE RAT [J].
BRANTOM, PG ;
STEVENSON, BI ;
INGRAM, AJ .
FOOD AND CHEMICAL TOXICOLOGY, 1987, 25 (12) :963-968
[4]   ACUTE AND SHORT-TERM TOXICITY STUDIES ON ERYTHROSINE BS IN RODENTS [J].
BUTTERWORTH, KR ;
GAUNT, IF ;
GRASSO, P ;
GANGOLLI, SD .
FOOD AND COSMETICS TOXICOLOGY, 1976, 14 (06) :525-531
[5]  
BUTTERWORTH KR, 1975, BRIT J PHARMACOL, V55, P260
[6]   TERATOGENICITY AND EMBRYOTOXICITY STUDY OF GREEN-S IN RATS [J].
CLODE, SA .
FOOD AND CHEMICAL TOXICOLOGY, 1987, 25 (12) :995-997
[7]   SHORT-TERM TOXICITY STUDY OF GREEN-S IN RATS [J].
CLODE, SA ;
GAUNT, IF ;
HENDY, RJ ;
COTTRELL, RC ;
GANGOLLI, SD .
FOOD AND CHEMICAL TOXICOLOGY, 1987, 25 (12) :969-975
[8]  
DALGAARDMIKKELS.SW, 1962, 16TH P INT DAIR C CO, P465
[9]  
DANIEL JW, 1959, 1974 FAO WHO EXP COM
[10]  
GAUNT I. F., 1967, FOOD COSMET TOXICOL, V5, P747, DOI 10.1016/S0015-6264(67)83273-5