DIASTASE (ALPHA-AMYLASE AND BETA-AMYLASE) AND ALPHA-GLUCOSIDASE (SUCRASE) ACTIVITY IN WESTERN CANADIAN HONEYS

被引:11
作者
ALDCORN, DL [1 ]
WANDLER, E [1 ]
SPORNS, P [1 ]
机构
[1] UNIV ALBERTA,DEPT FOOD SCI,EDMONTON T6G 2P5,ALBERTA,CANADA
来源
CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES | 1985年 / 18卷 / 03期
关键词
D O I
10.1016/S0315-5463(85)71929-3
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:268 / 270
页数:3
相关论文
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SIEGENTHALER U, 1977, Mitteilungen aus dem Gebiete der Lebensmitteluntersuchung und Hygiene, V68, P251
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